Peachy Palmer 1oz vodka (used our/los angeles vodka) 2oz unsweetened iced tea (used Tejava Tea) 2oz lemonade (used Santa Cruz Organic) 2oz (fresh squeezed lemon juice to enhance freshness)  3 slices of peaches for muddling  

Peachy Palmer

1oz vodka (used our/los angeles vodka)
2oz unsweetened iced tea (used Tejava Tea)
2oz lemonade (used Santa Cruz Organic)
2oz (fresh squeezed lemon juice to enhance freshness) 
3 slices of peaches for muddling

 

The Best Piña Colada  

The Best Piña Colada

 

The GINGINGERBERRY 10 blueberries and 1 tbsp thinly sliced ginger root for muddling 2 oz gin 1 oz freshly-squeezed lemon juice ¾ oz ginger simple syrup Splash of tonic Chamomile garnish

The GINGINGERBERRY

10 blueberries and 1 tbsp thinly sliced ginger root for muddling
2 oz gin
1 oz freshly-squeezed lemon juice
¾ oz ginger simple syrup
Splash of tonic
Chamomile garnish

Adults' Only Lemonade 1.5 oz vodka 1 oz sweet and sour 1/2 lemon, freshly-squeezed ½ oz maple simple syrup Lemon sparkling water Sugar for rim Lemon slice and sage leaf for garnish

Adults' Only Lemonade

1.5 oz vodka
1 oz sweet and sour
1/2 lemon, freshly-squeezed
½ oz maple simple syrup
Lemon sparkling water
Sugar for rim
Lemon slice and sage leaf for garnish

Not-So-Basic Mimosa 1 oz. St-Germain 1 oz. Grapefruit juice 2 dashes Grapefruit Bitters 5 oz. quality prosecco or champagne Garnish with a spiral lemon zest and a scoop of sorbet.

Not-So-Basic Mimosa

1 oz. St-Germain
1 oz. Grapefruit juice
2 dashes Grapefruit Bitters
5 oz. quality prosecco or champagne
Garnish with a spiral lemon zest and a scoop of sorbet.

Kentucky Becky 2 oz bourbon 3/4 oz lemon juice ½ oz simple syrup 3 dashes of bitters 1 muddled strawberries Lemon slice for garnish

Kentucky Becky

2 oz bourbon
3/4 oz lemon juice
½ oz simple syrup
3 dashes of bitters
1 muddled strawberries
Lemon slice for garnish

Frosémary 1 bottle of rosé Ice 3 oz strawberry simple syrup   3 oz freshly-squeezed lemon juice Fresh rosemary garnish

Frosémary

1 bottle of rosé
Ice
3 oz strawberry simple syrup  
3 oz freshly-squeezed lemon juice
Fresh rosemary garnish

Paloma-Oh-Mah-Gawd 2 oz silver tequila 3 oz grapefruit juice 1 oz lime juice ½ oz maple simple syrup Sparkling water 1 jalapeños (for muddling) Sea salt rim

Paloma-Oh-Mah-Gawd

2 oz silver tequila
3 oz grapefruit juice
1 oz lime juice
½ oz maple simple syrup
Sparkling water
1 jalapeños (for muddling)
Sea salt rim